In this episode, Kyle and I are flying solo to cover the latest and greatest from the world of regenerative CPG. We kick things off with Kyle sharing some insights from recent conversations he’s had with retailers, and we unpack recent changes Whole Foods has made to their regenerative standards. We...
On this episode, we have Loren Poncia who is a rancher and the owner at Stemple Creek Ranch. Stemple Creek is supporting regenerative agriculture with their regeneratively-raised beef, lamb, pork, and chicken products mainly sold via their website directly to consumers and also available via select ...
On this episode, we have Jason & Kristina Walker who are the Founders and Owners of Starwalker Organic Farms. Starwalker Organic Farms produces various beef, pork, and chicken products on a 3,000-acre Regenerative Organic Certified® farm in Northern California. They’re one of the biggest produce...
On this episode, we have Sara Delaney who is the Founder and CEO at Sarilla. Sarilla is supporting regenerative agriculture with its lineup of ready-to-drink spritzers that are all made with organic and regenerative ingredients. Sarilla sources the majority of its ingredients via direct trade relati...
On this episode, we have Tim Cornie who is a farmer and the Co-Owner of 1000 Springs Mill. Tim is supporting regenerative agriculture as a farmer managing more than 800 acres of regenerative organic land in Idaho, by owning and operating a processing facility sourcing from many farmers in his region...
On this episode, we have John Strohfus who is the Founder and CEO of Field Theory and Minnesota Hemp Farms Incorporated. John is supporting regenerative agriculture as a row crop farmer managing 1,000 acres in Minnesota, by working as a broker and supply chain builder with multiple brands, and by se...
In this episode, we’re bringing you into the new year with a first-of-its-kind format covering current events, new consumer research, and industry news. Kyle and I spend time talking about Trump winning the presidency and what that means for regenerative brands and the regenerative movement. How wil...
On this episode, we are talking about all things related to our recently released State of Regenerative CPG Report. Many of you have already checked out the report or at least heard us talk about it briefly on Episode 81 where we unpacked the launch of our new ecosystem. The report synthesizes ReGen...
On this episode, we have Camilla Marcus who is the Founder & CEO at west~bourne. West~bourne is supporting regenerative agriculture with their chef-driven snacks and pantry staples - all impeccably sourced, utilizing regenerative, sustainable, and organic ingredients. The brand’s ethos is 'eat w...
On this episode, we have Ryan Pintado-Vertner who is the Founder and CEO at Smoketown. Smoketown is a boutique brand consultancy that helps visionaries, mission-driven brands and nonprofits maximize their growth and positive impact without one compromising the other. They use empathy to help solve c...